Posted September 21, 2019
Celebrate life at every occasion with great food and service!
As a Part Time Steward/Dishwasher, you will fill a supportive role in your hotel’s financial goals of the daily operation of you will fill a guest services role in supporting your hotel’s financial goals of the daily operation of the restaurant, banquet facilities, room service and/or other areas of the Food and Beverage departments. You will assist the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment, utensils, and the physical work area.
The rate of pay for this position is $13.00/hr.
The ideal candidate will:
- Have a general knowledge of food and beverage service and standards.
- Be incredibly friendly, customer centric, love to smile and radiate a positive and accommodating attitude while interacting with customers.
- Maintains cleanliness and proper storage of all china, glass and silver, and ensuring the highest standards of sanitation.
- Be responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment, utensils, and the physical work area.
- Be responsible for assisting with proper food storage and rotation.
- Maintains clean and organized work areas in the kitchen and service side stations to maximize efficiency.
- Provides a professional image at all times through appearance and dress.
Note: Other duties as assigned by supervisor or management
Valid Oregon Food Handlers Card is required for this position.
Valley River Inn
257 Room Hotel
Our historic hotel in Eugene, Oregon offers 257 spacious suites & guest rooms with patios or balconies offering gorgeous views of the Willamette River, the Owen Rose Garden, and our beautifully landscaped courtyards. In addition to our cozy rooms and suites, our Eugene hotel offers an outdoor pool, indoor whirlpool, 24-hour fitness center, and on-site restaurant—the award-winning SweetWaters on the River—that serves innovative Pan-Pacific Northwest cuisine in an elegant riverfront setting.
We’re located in the heart of Willamette Valley, close to everything you want to see and do in Eugene. Guests can visit your favorite student at the University of Oregon, and take in an Oregon Ducks football game at nearby Autzen Stadium. We close to great shopping and dining next door at Valley River Center and we're also near local wineries and breweries, including Territorial Vineyards, Steelhead Brewery, Hop Valley Brewing, and more. Eugene and its surrounding areas offer fun activities for all ages, and we put our guests in the middle of it all.