September 19, 2019
Hyatt Regency Fairfax
12777 Fair Lakes Circle
Fairfax, VA 22033
Telephone (703) 818-1234
Do not forget to show hospitality to strangers, for by so doing some people have shown hospitality to angels without knowing it.
As a Food & Beverage Cashier Host, you will fill a guest services role in supporting your hotel’s financial goals of the daily operation of the restaurant and/or other areas of the Food and Beverage departments. You will ensure the highest quality service standards to ensure guest satisfaction and maximize revenues and profitability by providing prompt and courteous food and beverage service.
You can't just eat good food. You've got to talk about it too. And you've got to talk about it to somebody who understands that kind of food.
As a Cook, you will fill a pivotal role in supporting your hotel’s financial goals through the daily operations of the kitchen food preparations for restaurants/outlets, banquet facilities, room service and/or other areas of the Food and Beverage departments. You will prepare the highest quality of food products to exhibit outstanding taste and appearance to satisfy guests and maximize food revenues. This position reports to a Department Head or General Manager.
People who personify our drive to exceed guest expectations, thrive on diversity and are anxious for an exciting career - Welcome! Opportunity abounds here!
Front Desk Agent contributes to the hotel's commitment to high quality guest service and teamwork and must be the kind of person who appreciates high standards of excellence. Must have a flexible schedule and the ability to work nights, weekends and holidays.
If you are looking for a great opportunity, come join the DREAM TEAM at the Hyatt Regency!
A Room Attendant is primarily responsible for maintaining clean and attractive guest rooms, hallways, and public areas in the hotel, servicing guest rooms daily in accordance with hotel procedures, stocking cart with room supplies, and replacing bed linens and replenishing guest room supplies while following company standards and safety/security procedures.
This ten to twelve week structured program contains assignments that will provide learning objectives that give students the opportunity to gain hands on experience in the hotel industry. The internship exposes a student to various departments at a designated Aimbridge property or properties.